Natasha posted a photo of Coco the Pepsi on Facebook’s Potatoes with Legs group, however we though it best to share it with the good people of too.


Gelato Messina Appreciation Class

Natasha and I had a fantastic morning at Gelato Messina HQ in Rosebery, Sydney, which included a behind-the-scenes tour of the factory kitchen and freezers, as well as recipe demos and a tasting. These people are super-passionate about their ingredients, with their own dairy, fruit and nut farms! It’s easily the best gelato in Australia. (This is not a paid ad; I just really like gelato.)

Whilst I don’t have video, here is photographic evidence for @macgenie that I did indeed participate in The Sound of Music tour in Salzburg, along with Reiseführer Gunther. 😄

I’ve never had a nickname but today, after talking about typefaces at length, a colleague called me ‘Fontzy’. I can run with that.

I’ve never drunk coffee purely for the rush, however the act of simply delaying the hot beverage to later in the morning does a lot to lift my energy and spirits. My poor colleagues…

Natasha brought some ruby chocolate home for me to try for the first time. That stuff is delicious; it’s almost like chocolate mixed with fruit, without being sickly.